Wheat Flour, Non Hydrogenated Vegetable Oil (Palm Oil), Sugar, High Fructose Syrup, Raising Agents (E503(ii), E500(ii)), Salt, Stabilizer (E341(I)), Emulsifier (Soy Lecithin), Flour Treatment Agents/Enzymes (Amylase & Protease).

Contains Wheat and Soy., Manufactured on equipment that also processes biscuit that contain milk and peanut. Additives are sourced from plant & synthetic origin.

Nutritional Information

Per ServingPer 100g
Serving Size: 20g
No. of Servings per Package: 15 Servings
Saturated Fat2.3g11.6g
Trans Fat0g0g
Monounsaturated Fat1.4g7.2g
Polyunsaturated Fat0.3g1.4g
Total Carbohydrates13.1g65.5g
Dietary Fibre0.2g1.1g

Reference intake of an average adult (8400kJ/2000kcal)

Preparation and Storage


Ambient (Max 35˚C)

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