Maggi Dipping Sauce 100ml
Iodized Salt 16%, Japanese Natural Fermentation Soy sauce 12%, Vinegar 7%, Sugar 6%, Use Monosodium Glutamate and Disodium 5'-Ribonucleotide as flavor enhancer, Natural Color (Caramel color INS150c), Nature identical flavor added, Preservative (Potassium sorbate)
Contain wheat from Natural Fermentation of Soy process
Preparation and Storage
Recommend to store in a dry place at room temperature
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