Premium and delicious pancakes yet easily prepared by simply adding milk and eggs. A perfect great tasting breakfast!
Wheat Flour 45%, Sugar 20%, Butter Milk powder 10%, Corn Starch 10%, Iodized Salt 1%, Natural Identical Flavour Added (INS435, INS471), Antioxidant (INS321), Raising Agent (INS500(ii)), Acidity Regulator (INS450(i))
Product contains wheat flour, milk product and may contain sulfite.
Preparation and Storage
Preparation and Usage
Ice Cream Pancake
Imperial Butter Milk Pancake Mix 400g
Chocolate, Vanilla Ice Cream, Strawberry, President Whipping Cream
1. Blend egg, milk and Pancake Mix until homogeneous and leave for 15 minutes.
2. Pour on a greased hot frying pan. Fry until bubbles appear and edges begin to dry.
3. Turn and fry other side until golden brown.
4. Cut the strawberries in half. Spread the whipping cream onto the pancake and top with strawberries. Put another pancake on top.
5. Prepare pancakes served with vanilla ice cream + chocolate topping and beautifully decorated with fruits.
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