Best Foods Baking Powder Double Acting Formula Food Additive 400g
Purpose of use : For increasing the volume and lightening the texture of baked products.
Offers these important advantages.
• Release gas slowly when cold, so that gas activity will not be lost if user leaves dough unbaked.
• Rates of gas released is controlled so that better results are achieved both in dough and in texture of finished product.
Sodium Bicarbonate (INS 500(ii)) 30%, Disodium Pyrophosphate (INS 450(i)) 24%, Monocalcium Phosphate (INS 341(i)) 16%, Tapioca Starch.
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