Ingredients

Bean Starch 100%

Nutritional Information

Nutrition
Serving Size: 40g% Daily Value*
Serving per Container: 2
Total energy140kcal
Energy from Fat0kcal
Total Fat0g0%
Saturated Fat0g0%
Trans Fat0g0%
Cholesterol0mg
Protein0g0%
Total Carbohydrate35g12%
Dietary Fiber2g8%
Sugars0g
Sodium0mg0%
Vitamin A0%
Vitamin B10%
Vitamin B20%
Calcium0%
Iron0%
Vitamin C0%
*Percent Thai Recommended Daily Intakes for population over 6 years of age are based on a 2000kcal diet.

Reference intake of an average adult (8400kJ/2000kcal)

Preparation and Storage

Preparation and Usage

For soup menu:
Soak noodle in water for 7 minutes & drain
Cook in boiling soup for 3-5 minutes

For stir-fry menu:
Soak noodle in water for 10 minutes & drain
Stir-fry for 3-5 minutes

For salad menu:
Soak noodle in water for 10 minutes & drain
Blanching in boiling water for 3-5 minutes

Using Product Information

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