Product Description

Other Information

10-12% Cocoa Butter
Dutch Processed Cocoa Powder

Suitable for: Making Brownie, Chocolate Cake, Chocolate Cookie, Chocolate Fudge, Chocolate Icing and Cocoa Drink etc.,

Preparation and Storage

Preparation and Usage

1. Put 2 tablespoons (12g) of Tulip Cocoa powder
2. Pour hot milk or hot water 150ml then stir and add sugar or condense milk to desired taste.

Using Product Information

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