Madam Pum Ruam Mitt Thai Instant Three Mix Tapioca Dessert 230g
With Sweet Coconut Powder
Sweet Coconut Powder 52%, Tapioca Dessert (Tapioca, Pandanus Juice, Turmeric, Roselle) 41%, Tapioca Pearl (Tapioca, Water) 6%, Dried Jackfruit Chip 1%
|Serving Size : 1 cup (80g)||% Daily Value*|
|3 Serving per container|
|Includes 0g Added Sugars||1g||0%|
|*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.|
Reference intake of an average adult (8400kJ/2000kcal)
Preparation and Storage
Preparation and Usage
Ready in 10 minute for 3 Serving
Cooking Method :
• Put tapioca Pearl into boiling water 5-6 cups (1,400 cc).
• Stir occasionally, and continue boil for 10 minutes.
• After boiling 10 minutes, drain well And Ready to serve with well-done Sweet Coconut Soup (Serve with ice).
Sweet Coconut : Dissolve coconut milk powder, and add dried Jackfruit Chip in 125cc (1/2 cup), of hot water stir well and add to prepared dessert.
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