Chicken 86%, Batter 12%, Seaweed 1%, Marinade 1%
Contains: Soybean, Wheat and Milk Natural Colour Added
|Serving Size: 1/2 bag (100g)||Perent Thai RDI*|
|Serving(s) per container: 2|
|Energy from fat||100kcal|
|*Percent Thai Recommended Daily Intakes for population over 6 years of age are based on a 2000kcal diet.|
Reference intake of an average adult (8400kJ/2000kcal)
Preparation and Storage
Preparation and Usage
For one serving: Place 6-7 pieces of Seaweed Chicken Roll onto a microwaveable dish and microwave for either:
- 1 - 1.30 minutes at 1300 watt or
- 1.45 - 2.45 minutes at 800 watt
Fry Seaweed Chicken Roll for 2.30 - 3.30 minutes at medium heat 170˚C - 175˚C until golden brown.
Keep frozen at -18˚C or below. Do not refreeze after defrosting.
This package is not suitable for the microwave.
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