Energy 457 kcal
Total fat 20.3g
• Saturated fat 13.2g
• Trans fat 0g
• Sugars 2.2g
Sodium 1862 mg
Noodles: Wheat Flour, Palm Oil, Salt, Acidity Regulator (452, 501, 451, 500, 339, 450), Thickener (1400, 401, 412), Antioxidant (307b, 304), Green Tea Powder. Soup Base: Salt, Flavour Enhancer (621, 627, 631), Soya Sauce Powder (Soya Beans, Wheat, Salt), White Sugar, Colour (150a), Yeast Extracts, Hydrolysed Soya Protein, Garlic Powder, Spiced, Dehydrated Green Onion, Flavour and Flavouring (Chicken, Pork), Acidity Regulator (330), Rice Oil, Seasoning oil: Sesame Oil (0.8%), Rice Oil, Flavour and Flavouring, Colour (160b, 160c)., This product contains soya beans, cereals containing gluten and their products.
Preparation and Storage
Preparation and Usage
1. Add noodles into 500 ml boiling water and cook for 3 minutes. Add soup base into bowl in advanced.
2. Remove from heat. Pour hot water into bowl to melt soup base, then add noodles and stir.
3. Finally, add sesame oil and serve.
Using Product Information
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