Ingredients
Soybean 60%, Wheat Flour 19%, Salt 8%, Sugar 6%, Preservative (INS211), Acidity regulator (INS260), Monosodium glutamate, Disodium 5'-ribonucleotides, Iodine Added.
Contain Soy, and Wheat
Nutritional Information
| Serving size: 1tbsp (18g) | Percent Thai RDI* | |
|---|---|---|
| Serving(s) per container: About 17 | ||
| Total energy | 10kcal | |
| Energy from Fat | 0kcal | |
| Total Fat | 0g | 0% |
| Saturated Fat | 0g | 0% |
| cholesterol | 0mg | 0% |
| Protein | 0g | |
| Total Carbohydrate | 2g | 1% |
| Dietary Fiber | 0g | 0% |
| Sugars | 2g | |
| Sodium | 1280mg | 53% |
| Vitamin A | 0% | |
| Vitamin B1 | 0% | |
| Vitamin B2 | 0% | |
| Calcium | 0% | |
| Iron | 0% | |
| Percent Thai recommended Daily Intakes for population over 6 years of age are based on a 2000kcal diet. |
Reference intake of an average adult (8400kJ/2000kcal)
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