Balducci Spirali No.55 500g
Durum wheat semolina
May contain traces of egg and soy. Product does not contain egg as an ingredient.
|Av QTY Serving Size:||Av Qty/100g|
|Serving per pack: 4|
|Serving size: 125g|
|Energy||1890kJ (450kcal)||1510kJ (360kcal)|
|Fat||2.5g (22kcal)||2.0g (18kcal)|
|- Trans||Less Than 0.01g||Less Than 0.01g|
|Figures relate to uncooked dry pasta|
Reference intake of an average adult (8400kJ/2000kcal)
Preparation and Storage
Preparation and Usage
Cook in 9 minutes
Add 500g pasta to 4 litres of boiling water. Add 1-2 teaspoons of salt or to taste and cook until desired texture is reached.
Store in a cool, dry place.
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