Dairy Whip Whipped Cream 400g
Cream 78%, Milk Solids Non Fat, Sugar, Propellant (Nitrous Oxide), Emulsifier (471), Flavour, Stabilizers (401, 407). Contains Permitted Food Flavourings and Additives., Not Genetically Modified
|Per 100g||Per Serving (17g)||%Thai RDI*|
|Serving Size: 17g|
|Serving per Container: 23|
|Energy||290kcal (1230kJ)||50kcal (209kJ)|
|Protein||3g||Less Than 1g|
|*Percentage Thai Recommended Daily Intakes for population over 6 years of age are based on a 2000kcal diet.|
Reference intake of an average adult (8400kJ/2000kcal)
Preparation and Storage
Preparation and Usage
Please read instruction before use
- Bend back nozzle to break seal
- Shake 3-4 time before using
- Hold vertically upside down and press nozzle
- Bend back nozzle and wash out with warm water after each use
For best results DO NOT OVERSHAKE
Eat immediately after serving from can
Keep refrigerated at 2˚C to 6˚C
Warning : Contents under pressure.
Do not puncture or incinerate, or store above 50˚ C
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