- Produced from the best strain of Hom Mali Rice in North Eastern Thailand.
- Plays a vital role for the human body to function efficiently.
✓ Vitamin B1
✓ Rice Germ
Thai Hom Mali Brown Rice 100%
|Serving Size : 50g||% Daily Value*|
|Serving per bag : 40|
|Total Kilocalories||190 Kilocalories|
|Calories from fat||15 Kilocalories|
|*Percent Thai Recommended Daily Intakes for population over 6 years of age are based on a 2,000kcal diet.|
Reference intake of an average adult (8400kJ/2000kcal)
Preparation and Storage
Preparation and Usage
- Rice Cooker
•For regular cooked rice: 1 cup of rice 2-3 cups of water.
•For porridge rice: 1 cup of rice 12 cups of water.
•Use 2.5 cups of water and 1 cup of rice.
•Heat the rice at highest level for 10 minutes, then reduce the heat at middle level for another 15 minutes.
*The cooking direction is best for a 800 watt microwave.
- To enhance a good taste and aroma, let the rice settle for 10 minutes after cooking.
- If extra softness of cooked rice is preferred, soak the uncooked rice in water for 10 minutes before cooking or add some more water.
Do not wash the uncooked rice. This will cause some of the nutritional values to dissolve in the water.
After opening the vacuum-packed bag, the uncooked rice should be kept in a tightly sealed container and put in the refrigerator to maintain its quality and freshness.
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