Uncle Barns' Pancake & Waffle Mix 500g
Wheat Flour 55.00%, Milk Powder 22.00%, Sugar 7.50%, Corn Starch 5.00%, Raising Agent (INS 500(ii), INS 450(i), INS 341(i)) 5.00%, Rice Flour 4.89%, Iodized Salt 0.50%, Vanilla Flavour 0.10%, Artificial Food Colour (INS 102, INS 110) 0.01%
|Serving Size : 4 tbsps (28g)||*Percent Thai RDI|
|Serving(s) per Container : About 18|
|Energy from fat||0kcal|
|*Percent Thai Recommended Daily Intakes for population over 6 years of age are based on a 2,000 kcal diet.|
Reference intake of an average adult (8400kJ/2000kcal)
Preparation and Storage
Preparation and Usage
- Pancake & Waffle Mix 500g
- Whole Egg 4 Eggs.
- Water 500cc.
- Melted Butter 6 Tablespoons
1. Blend water, egg, melted butter and pancake mix flour until smooth.
2. Grease hot frypan with oil.
3. Pour mixture on frypan. Cook until bubbles appear.
4. Cook another side until golden brown.
For waffle, pour mixture in waffle maker for 3-4 min. Serve with butter, jam or syrup.
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