Pigeon Lychees in Syrup 565g
Syrup 59.00%, Lychees 41.00%, Acidity regulator (INS 296), Firming agent (INS 327).
|Serving Size : 1/4 can (141g, Syrup include)||Percent Thai RDI*|
|Serving(s) per container : about 4|
|Energy from Fat||0kcal|
|Dietary Fiber||Less than 1g||3%|
|*Percent Thai Recommended Daily Intakes for population over 6 years of age are based on a 2,000kcal diet.|
Reference intake of an average adult (8400kJ/2000kcal)
Preparation and Storage
Preparation and Usage
If Preferred, Use Can Opener on Opposite End.
1. Lift Tab to Rim
2. Place Thumb in Center of Lid and Pulled Lid Off Carefully.
Edges May Be Sharp.
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