Kawan Whole Meal Paratha Indian Flat Bread 400g

Kawan Whole Meal Paratha Indian Flat Bread 400g
฿ 105.00
฿105.00/each

Product Description

Other Information

0g Trans Fat per serving
No added preservatives.

Suitable for Vegetarian.

Nothing beats a Kawan Paratha
Made with wholemeal flour, the Paratha has flaky, layered texture and a wonderful aroma guaranteed to whet any appetite. So popular that other cultures have adopted it as their own, this versatile flatbread is consumed during every meal. It can be eaten traditionally with curries or even with toppings such as jams or chocolate.

Kawan products are preferred by consumers worldwide for authenticity. They are made by using traditional recipes and only the finest ingredients and spices.

Nutritional Information

Nutrition
Serving size 1 pice (80g)%Daily Value*
5 Serving per container
Calories290
Total Fat14g18%
Saturated Fat8g42%
Trans Fat0g
Cholesterol0mg0%
Sodium340mg14%
Total Carbohydrate36g13%
Dietary Fiber3g11%
Total Sugars4g
Including 2g Added Sugars4%
Protein5g
Vitamin D0mcg0%
Calcium19.8mg0%
Iron1mg6%
Potassium100mg2%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Reference intake of an average adult (8400kJ/2000kcal)

Preparation and Storage

Preparation and Usage

Cooking Instructions :
1. Remove a packet of Paratha from freezer (Do not defrost as this may make dough sticky).
2. Peel one side of the plastic layering from Paratha and place the uncovered side on a preheated pan, remove the second piece f plastic layering and panfry for 1-1½ minutes.
3.Press the Paratha gently and turn it over. Panfry for 1-1½ minutes again, until both sides are golden brown.
4. When both sides are ready, remove the Paratha from the pan. Using both hands, clap the Paratha gently by the edge to make it light and fluffy.

Storage

Keep frozen at -0.4°F / -18°C

Using Product Information

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