Ingredients

Minced Fish (Fish : Threadfin Bream; Nemipterus nematophorus) 57%, Water 31.40%, Sugar 3.00%, Wheat Starch (Wheat) 2.50%, Modified Tapioca Starch 1.50%, Highly Refined Soybean Oil 1.50%, Crab Flavour (Flavourings, Ethanol (E1510), DL-Methionine, Glycerol (E422), Succinic acid (E363), Sodium hydrogen carbonate, Water, Salt, Food extract) 1.50%, Salt 1.30%, Flavour Enhancher (E621) 0.20%, Natural color added (Carmine (E120), Paprika Extract (E160c)) 0.10%.

Fish, Gluten, Crustaceans, Soy, Molluscs.

Preparation and Storage

Preparation and Usage

Frozen Sushi Crab Stick (Flavoured) is a ready to eat product for today's modern lifestyle.
It can be cooking in any recipe : sushi topping, noodle topping, eaten with wasabi, eaten with salad.

Storage

Keep frozen at -18°C.

Using Product Information

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