“Oishi Gyoza” is made of high quality flour, filled with Oishi mince pork own recipe.
Our Gyoza is manufactured with an innovative and hygienic process to ensure that it is detectable. Our product is ready to serve as your delicious menu by your style…
Taste of Oishi Restaurant in your hand.
Good to know…
1. Store the product in the freezer at below -18 ˚C (to ensure that the product is still tasty and good quality).
2. Best to defrost 2-3 hours at a normal refrigerator temperature (0-6 ˚C) before serving.
3. Serve with shredded cabbage and yakiniku sauce.
Preparation and Storage
Store at below -18 ˚C
Once defrost, keep refrigerated in closed container at 0-6 ˚C and eat within 48 hours.
Using Product Information
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