Preparation and Storage
Preparation and Usage
1. Please warm milk to 60˚C or chill milk first. Coffee and milk in the proportion of 1 to 1 If desired, adjust proportions or add sugar.
2. Pour milk into a bowl or mug 1/3 - 1/4 full. If use glass, this product may scratch to glass surface.
3. To avoid splashing insert the blending head first, then turn switch on. Always keep the blending head below the surface of milk.
4. Blend with gentle up-and-down motion for 10 to 20 seconds.
5. Prepare a coffee and spoon some foamed milk on to the top of coffee.
Using Product Information
While every care has been taken to ensure product information is correct, food products are constantly being reformulated, so ingredients, nutrition content, dietary and allergens may change. You should always read the product label and not rely solely on the information provided on the website.
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