With pieces olive and tomato tasty with wine or in a salad
Pasteurised cow's milk Salt 0.9% Tomato 0.6% Olive Garlic Starter culture Microbial rennet Preservative : E251 Natural Flavor
|Nutritional Values per 100 g|
|Caloric energy||1640kJ / 395 kcal|
|Fat absolut||33.3 g|
|Saturated fat||22.4 g|
Reference intake of an average adult (8400kJ/2000kcal)
Preparation and Storage
Keep cool, after opening perishable.
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