Authentic Greek Feta made from pasteurized sheep's and goat's milk
Fat in dry matter: min 43%
Moisture: max 56%
|Nutrition Declaration Quantity per 100 g|
|Energy||1075 kJ (257 kcal)|
Reference intake of an average adult (8400kJ/2000kcal)
Preparation and Storage
Preparation and Usage
Consume within 4 days after opening.
Keep refrigerated: 2˚C to 4˚C
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