At CPF, quality is our number one priority. For every CP branded product, consumer can be confident of the delicacy we put behind the whole process
that combines the special recipe create by our masterly R&D team with the finest quality meats and ingredient and the production process of the highest technology
and food safety standard. CP is certainly the best choice for your sausages and ham experience anywhere and anytime, as meal or snack.
Preparation and Storage
Preparation and Usage
CP tips for deliciousness
Remove CP sausages from a packaging bag, and then cook your own way.
Grill CP sausage with medium heat. Flip sausages over often until sausages are cooked and ready to eat.
Fry CP sausages in a pan by adding oil or butter slightly, and then flip over with medium heat until sausages are cooked and ready to eat.
Boil CP sausages in boiling water with 85-100 ˚C for 4-5 minute.
Put CP sausage into a microwaveable container. Warm in a 1300W microwave for 30-45 seconds, or a 800W microwave for 45 second-2 minute. Caution hot before eating.
For cooking salad menus, prepare ingredients and vegetables together with CP sausages. Then, cook you own way.
Keep Chilled 0-4˚C. After unwrapping product, need to seal a bag tightly and should finish them within 2-3 days.
Using Product Information
While every care has been taken to ensure product information is correct, food products are constantly being reformulated, so ingredients, nutrition content, dietary and allergens may change. You should always read the product label and not rely solely on the information provided on the website.
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